Chilled Shellfish
| East Coast Oysters | $21.00 |
| Jumbo Shrimp Cocktail | $24.00 |
| Alaskan King Crab Cocktail | $45.00 |
| Colossal Lump Crab Meat Cocktail | $23.00 |
| Chilled Maine Lobster (Half) | $19.00 |
| Chilled Maine Lobster (Whole) | $38.00 |
Shellfish Towers
| For Two | $72.00 |
| For Four | $133.00 |
| For Six | $179.00 |
Starters
| Angry Shrimp | $23.00 |
| Grilled Short Rib | $23.00 |
| Steak Tartare | $18.00 |
| Seared Scallops | $23.00 |
| Crab Cake | $21.00 |
| Grilled Bacon | $19.00 |
| Tuna Tartare | $20.00 |
| Burrata | $17.00 |
| Roasted Beets | $18.00 |
| Lamb Chops (Dinner Only) | $26.00 |
| Tempura King Crab (Dinner Only) | $28.00 |
Soups & Salads
| Classic Split Pea Soup | $8.00 |
| Soup Du Jour | $8.00 |
| Wollensky Salad | $13.00 |
| Classic Caesar | $12.00 |
| Iceberg Wedge | $12.00 |
| Cobb Salad | $13.00 |
Salad Add Ons
| Grilled Chicken | $10.00 |
| Tenderloin Tips | $14.00 |
| Jumbo Chilled or Garlic Grilled Shrimp | $12.00 |
| Pan Seared Salmon | $14.00 |
| Pan Seared Tuna | $14.00 |
| Pan Seared Scallops | $16.00 |
Lunch
Steakhouse Sandwiches
| Wollensky’s Butcher Burger | $18.00 |
| Chicken Club | $17.00 |
| Lobster BLT | $32.00 |
| BBQ Spiced Tenderloin Sandwich | $26.00 |
Steaks, Filets and Chops
| Signature Filet Mignon (10 oz.) (Lunch) | $46.00 |
| Twin Filets Wrapped in Bacon (Lunch) | $37.00 |
| USDA Prime Boneless New York Strip (16 oz.) (Lunch) | $58.00 |
| USDA Prime Bone-In Rib Eye (24 oz.) (Lunch) | $68.00 |
| Gorgonzola Crusted Filet (10 oz.) (Lunch) | $47.00 |
| Coffee & Cocoa Rubbed Filet (10 oz.) (Lunch) | $47.00 |
| Filet Oscar (10 oz.) (Lunch) | $53.00 |
Entrees
| Steak Tips | $26.00 |
| Wagyu Flat Iron | $38.00 |
| Salmon Steak (Lunch) | $33.00 |
| Yellowfin Tuna (Lunch) | $39.00 |
| Crab Cakes | $36.00 |
Sides for One
| Truffled Mac & Cheese | $6.00 |
| Creamed Spinach (Lunch) | $6.00 |
| Sautéed Spinach, Red Chili Pepper, Garlic | $6.00 |
| Creamy Corn with Manchego (Lunch) | $6.00 |
| Green Beans, Bleu Cheese, Spiced Cashews (Lunch) | $6.00 |
| Cremini Mushrooms, Balsamic Roasted Cipollini Onions | $6.00 |
| Asparagus with Lemon | $6.00 |
| Charred Cauliflower, Shishito Peppers, Togarashi Hollandaise | $6.00 |
| Buttermilk Onion Rings (Lunch) | $6.00 |
| Hashed Brown Potatoes (Lunch) | $6.00 |
| Hand Cut French Fries (Lunch) | $6.00 |
Dinner
Chef Inspired Features
| Salmon Steak | $39.00 |
| Yellowfin Tuna | $42.00 |
| Twin Stuffed Lobster Tails | $68.00 |
| Lamb Chops | $56.00 |
Classic Dry-Aged Cuts
| USDA Prime Bone-In Rib Eye (24 oz.) | $68.00 |
| USDA Prime Bone-In New York Cut (21 oz.) | $66.00 |
| Cajun Marinated USDA Prime Bone-In Rib Eye (24 oz.) | $68.00 |
Steak & Fillets
| Signature Filet Mignon (10 oz.) | $50.00 |
| Twin Filets Wrapped in Bacon | $44.00 |
| USDA Prime Boneless New York Strip (16 oz.) | $58.00 |
| Snake River Farms American Wagyu Tenderloin | $68.00 |
| Bone-In Filet (16 oz.) | $65.00 |
| Filet Oscar (10 oz.) | $64.00 |
| Coffee & Cocoa Rubbed Filet (10 oz.) | $55.00 |
| Gorgonzola Crusted Filet (10 oz.) | $55.00 |
| Filet 10 Oz. & Uni Butter (10 oz.) | $58.00 |
Steaks to Share
| USDA Prime Dry-Aged Porterhouse (46 oz.) | $129.00 |
| Châteaubriand (24 oz.) | $110.00 |
| Snake River Farms Swinging Tomahawk Rib Eye (44 oz.) | $160.00 |
Enhancements
| Oscar Style | $14.00 |
| Lobster Tail | $25.00 |
| Uni Butter | $8.00 |
| Alaskan King Crab | $45.00 |
| Brandy Peppercorn Sauce | $5.00 |
| Foie Gras Truffle Butter | $8.00 |
Sides
Mac & Cheese
| Truffled | $14.00 |
| Lobster | $20.00 |
Vegetables
| Creamy Corn with Manchego | $10.00 |
| Green Beans, Bleu Cheese, Spiced Cashews | $10.00 |
| Charred Cauliflower, Shishito Peppers | $10.00 |
| Roasted Asparagus, Lemon | $12.00 |
Potatoes
| Whipped | $9.00 |
| Crispy Yukon, Garlic Butter, Prosciutto | $10.00 |
| Hashed Brown Potatoes | $11.00 |
| French Fries | $9.00 |
Classics
| Buttermilk Onion Rings | $10.00 |
| Sautéed Spinach | $11.00 |
| Creamed Spinach | $11.00 |
| Cremini Mushrooms, Balsamic Cipollini Onions | $13.00 |
Bar Bites
| Wollensky’s Sliders (3 Pc.) | $16.00 |
| BBQ Filet Sliders (3 Pc.) | $23.00 |
| Grilled Bacon (Bar Bite) | $19.00 |
| Buffalo Fried Oysters | $19.00 |
| Blistered Shishito Peppers | $9.00 |
| Angry Shrimp (Per Person) | $23.00 |
| Hand Cut French Fries | $9.00 |
| Buttermilk Onion Rings (Per Person) | $10.00 |
Brews
| Stella Artois | $8.00 |
| Heineken | $8.00 |
| Samuel Adams Boston Lager | $8.00 |
| Guinness | $8.00 |
| Budweiser | $7.00 |
| Bud Light | $7.00 |
| Corona Extra | $7.00 |
| Coors Light | $7.00 |
| Jack’s Abby House Lager | $8.00 |
| Allagash Belgian White | $8.00 |
| Cisco “Gripah” Grapefruit IPA | $7.00 |
| Cisco Whale’s Tale EPA | $8.00 |
| Lord Hobo “Hobo Life” Session IPA | $9.00 |
| Night Shift “Whirlpool” IPA | $10.00 |
| Chimay Grande Reserve Dark Ale | $12.00 |
| Dogfish Head “60 Minute” IPA | $10.00 |
| Seasonal Draft Selections | $8.00 |
| Downeast Cider | $7.00 |
Steakhouse Classics
| Martini | $18.00 |
| Manhattan | $18.00 |
Specialty Cocktails
| Vanilla Pear Sparkler | $17.00 |
| Aperol Spritz | $17.00 |
| Moscow Mule | $17.00 |
| Strawberry Sipper | $17.00 |
| Old Cuban | $17.00 |
| Cable Car | $17.00 |
| Blueberry Gin Sour | $17.00 |
| Bees Knees | $17.00 |
| Tequila Mockingbird | $17.00 |
| Mexican Old Fashioned | $17.00 |
| Summer Sidecar | $17.00 |
| Espresso Martini | $17.00 |
Smith & Wollensky Private Reserve
| White – Sauvignon Blanc, Sonoma (Glass) | $16.00 |
| White – Sauvignon Blanc, Sonoma (Bottle) | $58.00 |
| Red – Meritage, Napa (Glass) | $22.00 |
| Red – Meritage, Napa (Bottle) | $84.00 |
Wines by the Glass
Sparkling & Whites
| LaLuca, Prosecco, Veneto | $14.00 |
| Piper-Heidsieck, Brut, Reims | $22.00 |
| Kentia, Albarino, Rias Baixas | $13.00 |
| Bertani, Pinot Grigio, Veneto | $13.00 |
| The Crossings, Sauvignon Blanc, Marlborough | $14.00 |
| S&W “Private Reserve” Sauvignon Blanc, Sonoma | $16.00 |
| Fleurs de Prairie, Rosé, Provence | $15.00 |
| Jordan, Chardonnay, Russian River Valley | $19.00 |
| Louis Latour Macon-Lugny “Les Genievres” Chardonnay, Burgundy | $15.00 |
| Pascal Jolivet, Sancerre, Loire Valley | $18.00 |
| Eroica, Riesling, Columbia Valley | $17.00 |
Reds
| Böen, Pinot Noir, California | $15.00 |
| Raptor Ridge, Pinot Noir, Willamette Valley | $17.00 |
| Paul Hobbs “Crossbarn” Pinot Noir, Sonoma Coast | $19.00 |
| La Chenade, Bordeaux, Pomerol | $20.00 |
| Chronology, Red Blend, California | $16.00 |
| S&W “Private Reserve” Meritage, Napa | $22.00 |
| Bellacosa, Cabernet, North Coast | $16.00 |
| Justin, Cabernet, Paso Robles | $18.00 |
| Zuccardi Q, Malbec, Uco Valley | $15.00 |
| Sabotage, Cabernet, Napa | $20.00 |
| J Lohr, Syrah, Paso Robles | $14.00 |
| Cline “Ancient Vines” Zinfandel, Contra Costa | $15.00 |
| Duckhorn, Merlot, Napa | $18.00 |